An alternative tour to become familiar with three Italian brands: Ferrari,Balsamic Vinegar of Modena and Parmigiano- Reggiano Cheese . Don’t miss the Ferrari Museum in Maranello with cars, images and trophies that have marked the history of the brand. Thrill to the roar of a Ferrari engine and see the well-known ‘Galleria del Vento’ (Wind Tunnel) exterior, designed by Renzo Piano , Italy’s most famous living architect. The gallery is used to test the aerodynamics and high speed performance characteristics of the ‘Prancing Horse’ cars. The tour continues with a visit to a renowned balsamic vinegar producer close to Maranello, where you will be shown the ageing process of the best balsamic vinegar of Modena and taste the specialities of the estate.. The tour ends with the visit to “Eataly World” the world’s largest agri- food park . Covering an area of 100,000 smq in Bologna , FICO embodies the wonders of italian biodiversity. Discover Italian agriculture by visiting 2 hectares of open-air fields and stables housing more than 200 animals and 2000 cultivars . Understand food processing by visiting the 40 farming factories and observing how meat, fish, cheese, pasta, oil, beer, sweets, etc. are processed. Taste traditional Italian food at FICO’s 40 restaurants and refreshment points.

Location : Florence, Stazione Leopolda: Viale Fratelli Rosselli at the corner with Via Elio Gabbuggiani
Cancellation : NO

Things you should know about this activity

• Travel by GT coach or minivan with air conditioning • Expert multilingual tour leader • Entrance fee to the Ferrari Museum • Visit to a famous vinegar producer with sampling of balsamic vinegar • Entrance to “Eataly World FICO • Entrance fee to the Ferrari Museum • Entrance to “Eataly World FICO •Visit to a famous vinegar producer with sampling of balsamic vinegar

Message From The Host

Customers must be able to climb and descend stairs.

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